Restaurant Supervisor

Job Description

Join our team at Shake Shack as a Restaurant Supervisor and be part of a culture that stands for excellence, hospitality, and community engagement. As a leader in our modern-day 'roadside' burger stand, you will oversee daily operations, manage a team, uphold quality standards, and drive customer satisfaction. This is a great opportunity for an experienced Restaurant Manager looking for career growth in a dynamic environment.

Responsibilities

• Uphold excellence and hospitality standards.
• Lead, manage, and develop the team.
• Ensure efficient daily operations and scheduling.
• Focus on team training and development.
• Manage inventory, quality, safety, and facility.
• Build and maintain community relations.

Qualifications

• 2-3 years of high-volume restaurant management experience.
• Food handler certification strongly preferred.
• Demonstrated leadership and coaching skills.
• Financial acumen in business operations.

Benefits

• Career development opportunities.
• Competitive salary with bonuses.
• Medical, dental, vision insurance.
• 401K plan with company match.
• Generous paid time off.